Lauki (Calabash)

High-quality, green cylindrical gourd with juicy white flesh best eaten when fruit is young and tender at 20-45cm in length. A delicacy in the tropical regions of Asia, it is suitable for use in Indian, Thai, Chinese and Indonesian cuisine. Highly productive and best trellised or grown up a frame.

COMES IN A PB3/4 BAG ( 0.45L) 

• Position: Sunny, sheltered site
• Planting: 150cm apart
• Maturity: 75-85 days
• Height: 3.65 metres (climbing vine)