Products

Specialty Vietnamese red chilli for hot and spicy Asian cuisine. Ideal for cooking fresh in both its green or red state, in hot sauces and curries....

Eggplant parmesan, ratatouille, baba ghanoush, or simply grilled as a 'burger', you’ll love creating your favorite dishes with Black Beauty Eggplan...

A compact, cold, hardy Kale that's easy to grow and perfect for cut-and-come-again baby greens. Finely curled blue-green leaves keep their crisp te...

This vibrant, bright green variety originating in Seville and currently enjoyed worldwide, is reknown for its 25cm pods with 7-9 seeds. Easy to gro...

A traditional Italian multi-cut sprouting broccoli with a small main head followed by a secondary flush of harvestable side shoots.  Milder in tast...

An easy to grow prize winning brussels sprout with excellent flavour that is tolerant of both hot and cold weather. The high yielding medium size p...

Bulls Blood is a rare beet variety, considered an heirloom vegetable—an exceptional choice! With its sweet flavor, Bulls Blood is crunchy and delic...

Fast growing early cabbage with a tightly packed round head and a crisp texture. Maturing at approximately 1.5kg, it's a small to medium size plant...

Fruit are sweet and non pungent with a waxy texture. Regular picking ensures a bountiful crop. COMES IN A PB3/4 BAG ( 0.45L)  Position: Full Sun Pl...

Despite the extremely scorching heat of this super hot pepper, the Carolina Reaper is surprisingly fruity and sweet. It is outstanding as a dried p...

Widely adapted home gardener's cauliflower for year round growing in most areas. Holds well on a medium sized plant without over-ripening to produc...

An award-winning blend of feathered Celosia in gold, red, orange and yellow. The well-branched uniform plants have dark green foliage which nicely ...

Distinctively pungent and very slow to bolt, the fresh, slightly bitter leaves are perfect for a finishing garnish in home-cooked meals. Perfect to...

This is an early fruiting, prolific and vigorous variety of zucchini that grows in a bush habitat and produces high-quality, well-flavoured, dark-g...

This is an easy-to-grow type of parsley with round, curly leaves. The taste is stronger than that of the flat-leaf type and not too similar. Curly ...

Also called 'sweet neem leaves', they grow on the Curry Tree, which is part of the citrus family. These aromatic leaves have a lemon scent and a di...

High quality, Asian-style cucumber with light green to darker green coloured skin. Very productive vines produce attractive 20-22cm long straight f...

Stunning golden yellow Gaillardia and crimson red blossoms from early summer all the way into early autumn, even under challenging conditions. The ...

These sticky traps are perfect for a spray free method to trap insects such as white flies, aphids, fungus knats, thrips, leafminer and others. The...

Perfect if your trying to give your home cooked meals a bit of additional flavor . Taste is like a mild version of onion. IN A PB3/4 BAG ( 0.45L)  ...

This is a green-leafed strain with purple stems, but darker-leaved cultivars are also known. A common ingredient in Thai cuisine with a sweet anise...

Italian Parsley has a fresh, clean taste. It is described as slightly peppery, with a hint of citrus, clove and nutmeg. Adding the fresh herb to a ...

Pronounced "halapeno". Very popular thick-walled, medium heat chilli pepper that is commonly picked at the green unripe stage. The heat level can v...

Bitter melon is a vining plant. It has deeply-lobed leaves and grows in a fashion similar to cucumbers. Fruits are oblong and spikey, usually about...