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Alyssum produces long-lasting masses of blooms. These beautiful flowers are easy to grow, are ideal as a border, ground cover, in hanging baskets o...
View full detailsHigh-yielding eggplant with long violet pink/purple-skinned fruit that is very popular in Asian cuisine. Quick to mature over the summer months, th...
View full detailsSpecialty Vietnamese red chilli for hot and spicy Asian cuisine. Ideal for cooking fresh in both its green or red state, in hot sauces and curries....
View full detailsDelicious old-fashioned flavour with fruit averaging 250g. Meaty flesh is bright red with good mild acid whilst retaining sweetness. Very good slic...
View full detailsEggplant parmesan, ratatouille, baba ghanoush, or simply grilled as a 'burger', you’ll love creating your favorite dishes with Black Beauty Eggplan...
View full detailsFirst truly dark cherry tomato with an irresistibly sweet, yet rich, flavour. Fruit picks clean from the stem and is produced in abundance on vigor...
View full detailsBulls Blood is a rare beet variety, considered an heirloom vegetable—an exceptional choice! With its sweet flavor, Bulls Blood is crunchy and delic...
View full detailsA yellow French bush bean noted for its excellent flavour and high productivity. This early variety has rounded golden-yellow pods 18cm long and is...
View full detailsCalifornia Wonder is a bell-shaped pepper that produces green to red fruit.This very popular all purpose sweet pepper is easy to grow and is right ...
View full detailsCalifornia Wonder is a bell-shaped pepper that produces red fruit. This very popular all purpose sweet pepper is easy to grow and is right up there...
View full detailsDespite the extremely scorching heat of this super hot pepper, the Carolina Reaper is surprisingly fruity and sweet. It is outstanding as a dried p...
View full detailsThe cayenne pepper is a thin, chilli pepper, green to red in color, about 2 to 5 inches long. The 'cayenne pepper' spice you use mostly in pizza re...
View full detailsCelery has a mild and strong taste, giving it a bold flavor. It reminds you of raw or green onions in a way, with an earthy taste. COMES AS A 6 CEL...
View full detailsChinese bitter cucumber, otherwise known as bitter melon, is a fruit of the plant Momordica Charantia. You can easily identify this cucumber-shaped...
View full detailsBright and vibrant colours, perfect for bordering your garden.Prefers shelter from wind and a cool, moist location. Naturalises readily. Comes as 4...
View full detailsDistinctively pungent and very slow to bolt, the fresh, slightly bitter leaves are perfect for a finishing garnish in home-cooked meals. Perfect to...
View full detailsThis is an early fruiting, prolific and vigorous variety of zucchini that grows in a bush habitat and produces high-quality, well-flavoured, dark-g...
View full detailsCrown pumpkin are known for their grey skin The crown pumpkin has a mild sweet flavour with a soft texture. Crown pumpkins are ideal for soups and...
View full detailsApple-size cucumber with a sweet taste and crisp juicy flesh that can be eaten, thin skin and all. Easy to grow and heavy cropping, it will set fru...
View full detailsThis is an easy-to-grow type of parsley with round, curly leaves. The taste is stronger than that of the flat-leaf type and not too similar. Curly ...
View full detailsEarly flowering selection of double and semi double coloured Dahlias with deep Bronze Green foliage. Even and compact plant habit through the colou...
View full detailsCompact, colourful selection of Dahlias. The dwarf plants with double-petalled flowers stay in flower over a long season. Colours include red, whit...
View full detailsDill has a distinctive taste that is likened to fennel and celery. Closely related to parsley, its fresh aroma complements fish and seafood dishes ...
View full detailsFine flavoured, slightly curved, stringless pods, round Green Bean. These stout, upright bean plants need no support and they grow to maturity fast...
View full detailsGreat for small gardens, these bushy 60cm long vines are early to set masses of fruit that is sweet not bitter, with a crisp firm texture and a med...
View full detailsHigh quality, Asian-style cucumber with light green to darker green coloured skin. Very productive vines produce attractive 20-22cm long straight f...
View full detailsWhat does pumpkin taste like? Pumpkin has a unique taste. It tastes somewhat like a sweet potato when cooked, but it brings out its natural nutty f...
View full detailsThese sticky traps are perfect for a spray free method to trap insects such as white flies, aphids, fungus knats, thrips, leafminer and others. The...
View full detailsOne of the world's hottest chilli peppers with at least 2-3 times the heat of a red habanero. Originating in Northern India and also known as the '...
View full detailsThis is a green-leafed strain with purple stems, but darker-leaved cultivars are also known. A common ingredient in Thai cuisine with a sweet anise...
View full detailsCompares to Snow Bean. Tasty and tender, broad, flat, light green Heirloom Italian climbing bean. Excellent steamed, stir-fried and for freezing. L...
View full detailsItalian Parsley has a fresh, clean taste. It is described as slightly peppery, with a hint of citrus, clove and nutmeg. Adding the fresh herb to a ...
View full detailsPronounced "halapeno". Very popular thick-walled, medium heat chilli pepper that is commonly picked at the green unripe stage. The heat level can v...
View full detailsKamo Kamo has a mild flavour like that of a courgette or marrow. It tastes great pan-fried, grilled, roasted, barbequed or boiled. It can also be a...
View full detailsBitter melon is a vining plant. It has deeply-lobed leaves and grows in a fashion similar to cucumbers. Fruits are oblong and spikey, usually about...
View full detailsHigh-quality, green cylindrical gourd with juicy white flesh best eaten when fruit is young and tender at 20-45cm in length. A delicacy in the trop...
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